This is Gabrielle reporting in as Growing Food and Sustainability’s Youth Farm Director (if you don’t know us yet, we’re a Summer of Solutions program and Local Initiative in Middleton, WI). A big goal of ours is to provide fresh, local produce to the Middleton community. To that end, we have donated over 2,500 pounds of produce to the MOM Food Pantry (all by bike trailer!) in the past two growing seasons. We also love donating our produce to other good causes, like the Middleton High School Ecology Club’s Annual Organic Dinner!
Last year was the first year that Organic Dinner featured produce grown right at the school. This year, we teamed-up with Ecology Club to make it even better: all of the produce used in the meal was grown at the Youth Farm, and all of the cooking was done by the students themselves! We had a great dinner featuring pasta with pesto and tomato sauce, bread, kale salad, and ice cream. Many local businesses supported our efforts and 130 community members turned out for the dinner. What a success! Continue reading →
The act of owning property is profound in that you become responsible for stewarding this one piece of our big old Earth. It is bizarre in that you can hide it, you can build a fence around it and tell people to stay away.
As our Summer of Solutions program has ended, as we look to Fall and to the next year, those of us at LETS GO Chicago are taking a moment to reflect before we dream up our future. As I harvested tomatoes (my favorite!) in our CSA garden today, I couldn’t escape the feeling that I was in an exceptional space–that what was around me was not only beautiful, but full of life, engaging–a shared space that many people love together.Continue reading →
Dear friends and supporters of Summer of Solutions Oakland, we are happy and excited to bring you updated news of what has been going on during the past 4 weeks of camp. First of all, sorry for not keeping up, but we will assure you that here we provide you with all details of what we have been doing. We started our camp on July 9, and started with 32 accepted kids, Sergio was able to get things going in order to provide free lunches and snacks for our kids and youth in the community. Our first week went really well even though there where 7 of us staff members; our 2nd week went even better we welcomed 9 more youth to our team. Our staff are wonderful. They show us that they are very passionate about working with our kids. Continue reading →
The team joined the farmer’s market at kaiser today where there was a great turnout. I can say that it was a great success and a wonderful opportunity. We will have the chance to vend next week as well. It was a great feeling to be able to speak with members of the community about our projects. It was also really refreshing to see familiar and interested faces who believe in the things that we want to keep pushing for, more community involvement.
Below are photos from the past couple of weeks. Enjoy!
During these past four weeks at Raleigh Strong Camp, we have learned many lessons and played many games. Although they were all enjoyable and fun, my favorite lesson so far has been Sisterhood. With camp in general it is a struggle to make sure everyone gets along, and to keep the drama to a minimum. By with this being an all-girls camp, I thought it would be even more of challenge. So I was excited to hear about the Sisterhood lesson that was going to be taught on the first day.
Walking into camp, I was nervous, because like many people, I don’t like to share my feelings openly. Continue reading →
By Amahlia Lena, 2013 Lexington Strong Camp Program Leader
Originally posted on July 11th, 2013
Full Circles Foundation Lexington began our debrief session on Monday July 8 with a successful program leader meeting. At this meeting we discussed our hopes for next year, which focus on expanding and improving Strong Camp. One aspect that we hope to change for next year is to tighten up the camper enrollment process, which was not as timely and organized as it could have been.
On our second day of debrief, the whole team gathered; this meeting included all three program leaders, our two summer fellows, and two of our volunteers. We went through and discussed each aspect of this year’s camp agenda, and commented on what we thought went well or what didn’t go so well for each activity.
Perspectives on our progress in the garden from two participants:
Wesley Colbert Zion Street Community Garden:
Working on Zion St was a big task. We had many challenges that we got through and made a tremendous change in the Zion St garden appearance as in weeding , cutting, planting and growing. We’ve made it all happen in just three weeks and we are still working to make it better . Continue reading →
By: Farming Bards, a Hapeville, GA Local Initiative
Can you plant anything when it is hot and raining like this summer in Hapeville? I went on a research expedition to find out!
Apparently, according to the Planting Calendar created for gardeners by Georgia Organics, now is the best time for planting arugula lettuce, summer squash and snap beans. I honestly was relieved to see that there are still vegetables we can plant right away, because it’s time for us to get our garden started! We have decided to talk to everyone in Hapeville, whether it’s schools, church leaders, or the City Council, who can help us find a small piece of land to use to create a community garden. We want to get started doing what we’re all about at Farming Bards, bringing new friends together to enjoy nature and have fun getting to know each other.
Hello, and happy summer! What a perfect combination of sunshine and rain we’ve been having; all the better to gear Growing Food and Sustainability and all of our summer campers to get into the garden this season! I’m Sara, a participant with GFS and a summer intern for our youth garden programs. This summer will mark my first with GFS, as well as my first working with younger kids, as most of the work I’ve done so far has been with the high schoolers at Clark Street Community School. I must say, I can’t wait to meet all the new campers; being a part of this program is as important and educational for me as I hope it will be for all of the gardeners-to-be. I am even more excited because our Growing Food and Sustainability family just keeps growing!
Last week, our new summer interns and volunteers, along with our program leaders, participated in a training week to gear us up for the summer garden camps we will lead together. Instead of doing push ups and garden obstacle courses, we focused on reflective activities as well as team/community building activities and brainstorms–though we did fit a bit of running around and laughing our heads off into a session or two. Continue reading →